Casual poolside dining & walk-around featuring an array of grilled and BBQ Cuisine with a selection of wines from top Napa Valley hilltops wine producers.
AWARD WINNING WINES FROM:
Alta Colina, Bremer Family Winery, Marchesi Antinori Antica Estate, Sherwin Family Vineyards, Ridge Vineyards, Pine Ridge Winery and Oakville Ranch
GRILL MASTERS AND CHEFS:
Larry Levine and Michael Levine from Monty’s Prime Steak in Woodland Hills
Chef Tyler Stone, Personal Chef and Caterer from Bravo’s Top Chef
Chef/Owner Brendan Smith and Owner Rachel Greenspan, Bettina
Chef Charly Houegban, Café Eighteen48
ASSORTMENT OF ITALIAN BREADS:
Celestino Drago’s Drago Bakery
DESSERT EXTRAVAGANZA:
Thomas Henzi, Executive Pastry Chef of The Beverly HIlton
*PLUS A MINI AUCTION OF RARE WINE LOTS*
Tickets are $150/person (tax deductible $100). Limited number of tickets available.
Purchase your tickets online or call Olivia at 323-939-0758.